Lamb chops in a speckled bowl on a dark table

Kartik plating at the pass, in black and white

Reserve a table

Dinner, then stay

Dinner every day 17.30 to 21.30, by reservationBreakfast 07.30 to 09.002 Upper Garth Road, Bangor

Modern Indian · Restaurant & rooms

A family run restaurant with rooms

Nomi Bangor began with Kartik and Nomi, two people brought together by a love of food, hospitality, and looking after people properly. Indian roots, modern ideas, warm hospitality, and a deep respect for North Wales.

Our story

The bar

Cocktails and fine wine

Start the evening at the bar. The doors open at half past five, every day.

A cocktail strained into a coupe at the bar — CocktailsA new cocktail list, made at the bar.

A smoked cocktail in a rocks glass — CocktailsA new cocktail list, made at the bar.

A bottle of Dom Perignon poured beside a curry — WineFrom champagne by the glass to Dom Pérignon 2013 and a 1994 Hermitage.

Cocktails & wine

The table

Then settle into the dining room, overlooking the sea

A laid table in the dining room, with the sea and the hills beyond the windows — The dining room

The kitchen

More than a curry house

Kartik's cooking is not about repeating the usual curry house experience. It is about flavour, balance and care in every detail.

His background includes The Ritz Carlton, Four Seasons and Waldorf Astoria. Our Lamb Shank Rogan Josh has been featured on BBC One's Flaming Feasts.

Kartik plating at the pass — At the pass

The signatures

From the winter menu. Allergens are listed under every dish on the full menu.

The full menu

Punjabi Butter Chicken with a swirl of cream — Punjabi Butter Chicken

From the kitchen

The rooms

The evening ends without a drive home

Dinner is served until half past nine. Our rooms are on site, some with views over the sea.

See the rooms

A sea-view room with warm wall lamps and the sea beyond the window — A sea-view room

The pier reaching out to sea, seen from one of the rooms — The view from room 22

The morning

Breakfast, then Bangor and the coast

Breakfast is served from half past seven until nine. After that, Menai Bridge, Anglesey and Eryri are all close by.